Principles of pet food palatability

Food
99,00
Expertise domains
Research & Development
Competences
Knowledge of palatability and palatability testing
Duration
1 hour of study time
Level of expertise
Basic
About the course

In this course Han Laumen and Amy McCarthy of AFB International guide you through the subject of palatability and palatability testing. 

What to expect
  • Course introduction
  • Lesson 1: What are palatants and how are they developed?
  • Lesson 2: How do we test and measure palatability?
  • Course finalization
Objectives

After completing this course, you will know:

  • How to define palatability
  • What makes up a flavor
  • The purpose of palatants
  • How to measure palatability
Who should attend

Product Managers

Meet the coach(es) for this course

Han Laumen and Amy McCarthy
Han Laumen is Director of Research and Development at AFB International. Amy McCarthy PhD is Senior Director Product Development and Palatability Research at AFB International.
Ready to learn?